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Tag Archive | "Hank’s Oyster Bar"

RAMW Urges Graham to Reform Liquor Law Licensing


From Rachel Nania. Check out her blog, Sear, Simmer & Stir. Follow Nania on Twitter @rnania, email her at rachel[AT]borderstan.com.

"Hank's Oyster Bar letter seeking community"

The letter seeking community support from Hank’s Oyster Bar owner Jamie Leeds. (Borderstan)

A local restaurant’s seven-year battle with a group of local residents over “Voluntary Agreements” is causing one area organization to encourage DC Councilmember, Jim Graham (D-Ward 1), to include reform of the District’s alcohol licensing approval process for restaurants and bars in legislation he is currently drafting for Council consideration.

In response to the current deliberations over liquor licensing at Hank’s Oyster Bar, The Restaurant Association of Metropolitan Washington (RAMW) calls on Graham to do away with ad hoc committees when dealing with restaurant operations and licensing agreements.

Instead, RAMW recommends a more appropriate neighborhood forum for licensing review and input, such as the Advisory Neighborhood Commission (ANC), elected by area residents.

Current law allows ad hoc groups of as few as five people to intervene in the city’s liquor licensing application review process. “Allowing only a handful of residents to protest a liquor license application results in lengthy delays in review by the ABC Board causing great hardship for local businesses,” said Lynne Breaux, president of RAMW.

According to RAMW, Graham recently convened an “ABC Working Group” of both community and business representatives to review regulatory issues and problems in the city’s alcohol licensing process. The group concluded its extensive six-month evaluation on May 3, and Graham conducted a Council committee hearing on May 8 to review the group’s report.

“Although the recommendations of the broad-based group assembled by Council member Graham include several sensible recommendations, the proposals do not go far enough in correcting the ability of small and unrepresentative groups to hold business owners hostage by threat of long and costly delays,” said Breaux who’s organization was represented on Graham’s committee.

Breaux feels that unless the city council changes its laws, local business owners will continue to face protests by small groups that affect business development and often contradict the opinion of a majority of local residents.

Reforming liquor licensing isn’t the only thing on the minds of residents and industry organizations. Some DC business owners and residents are hoping that the six-day-spirit-city extends liquor sales into Sunday. And in a city home to a large percentage of drinkers, selling liquor seven days a week seems like a sure-fire way to increase sales for local business owners.

But like the Hank’s Oyster Bar case, liquor sales on Sundays in the nation’s capital is held up by a small, vocal minority. Ironically enough, it’s the sellers, themselves.

According to a recent Reason.com article, District liquor storeowners argue that they don’t want to work on Sundays, and that Sunday sales will simply increase their costs while cutting into sales on other days. However, as the article points out, considering most people in DC live about 30 minutes from both Maryland and Virginia (both of which sell liquor on Sundays), sales tax projections and profits would be a win-win for businesses and for the District.

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June 16: Thanks to This Week’s Advertisers


Borderstan

Borderstan: News from Dupont-Logan-U Street.

Borderstan thanks this weeks advertisers for their support. Remember to Think Local First and support local businesses in DC and the Dupont-Logan-U Street neighborhood. Get information about advertising on Borderstan.com.

The Bike Rack: The Bike Rack is a full service independent bicycle dealer at 1412 Q Street NW. “Our passion is cycling and our goal is to offer outstanding service to a wide variety of cyclists and athletes by creating a friendly and welcoming atmosphere in our shop.”

Mike Brown/McEnearney Associates: ”Every member of your family is important. If you and your pets are considering a move, learn more about our program today!”

DCFoodBuzz: ”DCFoodBuzz is a suite of services designed by ASAA Multimedia and Pleasures of the Table specifically for the restaurant and hospitality industry in the Washington, DC metropolitan area. Our experience has shown that just having an online presence isn’t enough in today’s competitive market.”

DC Noodles: ”Our noodles come from authentic Thai recipes that we love back home. Thailand may not be known as “noodle country” but when we think of food, we think noodles. Pad Thai anyone?” At 1410 U Street NW.

Floriana Restaurant: ”Floriana Restaurant is about friends and family. We are an independently owned Italian bistro serving dishes made with seasonal ingredients sourced from local producers, and we pride ourselves on our menu, service and passion for food. Floriana Restaurant has received an Opentable.com Diner’s Choice Award for the past 18 months in a row.” At 1602 17th Street NW.

gallery plan b: ”Gallery plan b, located in the exciting 14th Street arts corridor, provides a casual, hip space for a dynamic group of both established and emerging local artists to show and sell their art.” At 1530 14th Street NW.

Hank’s Oyster Bar: And “Join us for lunch on Fridays, 11:30 am to 3 pm… and for late-night snacks! And, Hank’s Oyster Bar and Lounge now has two happy hour events a day.” At 1624 Q Street NW, just off 17th Street.

Kramerbooks & Afterwords Cafe: ”Kramerbooks & Afterwords Cafe is DC’s only full-service restaurant and complete bar combined with an independent bookstore.” Just north of Dupont Circle at 1517 Connecticut Avenue NW.

Local 16: ”Happy Hour from 5 to 8 pm, Monday through Friday. $5 appetizers. $5 beer, wine, cocktails and menu.” At 1602 U Street NW.

MOVA Lounge: Enjoy MOVA’s new rooftop terrace and bar and be sure to check MOVA’s list of daily specials. At the northwest corner of 14th and W Streets NW.

Pizza No. 17 ”Dinner Special, Monday through Friday (Dine-in only)… any bottle of wine and two personal 8″ Pizzas for $39.95.” At 1523 17th Street NW.

Rice: ”I have collaborated with our two chefs, Phannarai Promprasert and Big Sriyuthana to create a menu that offers both traditional and contemporary Thai cuisine in a very simple setting with minimal decor in the Logan Circle neighborhood of Washington, DC.” At 1608 14th Street NW.

Jo Ricks/City Houses: ”Serving downtown buyers and sellers since 1979.This Realtor Is Not Your Average Jo.”

The Rutstein Group: A Coldwell Banker Residential Brokerage. “In today’s market it’s important that your agent has the latest technology working for you! Drop us an email and tell us what you are looking for.” Office at 1606 17th Street NW.

Takoma Overlook Condominiums: ”Takoma Overlook is conveniently located inside the beltway and in the heart of Takoma Park. The units are well designed, and beautifully laid out. Most of the upper floor units boast heart-stopping views of the surrounding countryside. Shopping and public transport are available at the door.”

VIDA Fitness: ”Start a new fitness plan or continue in your fitness journey with VIDA Fitness at any of our 5 downtown urban chic fitness clubs. Change the way you look, feel and think about fitness.” In the Borderstan area, VIDA is at 1612 U Street NW and at the Metropole, 1517 15th Street NW.

Chen Wen/Fairfax Realty: ”Chen Wen has been a long time Dupont-Logan resident, having lived here since before Whole Foods was a reality. With more than 20 years of real estate experience, Wen takes pride in the fact that his clients keep coming back to him for their real estate needs.”

Get an RSS Feed for the Business Section, or an RSS Feed for all Borderstan stories.

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Hank’s Oyster Bar Case Gets Underway at ABC Board Hearing


"Hank's Oyster Bar patio"

For now, Hank’s can only use half the patio seating area. (Luis Gomez Photos)

From Tom Hay. Questions for Tom? Send him an email at Tom[AT]borderstan.com. You can follow him on Twitter @Tomonswann.

The hearings on the widely reported Hank’s Oyster Bar saga got underway Wednesday afternoon and were still proceeding well into the evening as this story is written. The final outcome could be weeks away for Hank’s ever-patient chef and owner Jamie Leeds, who thought her troubles were behind her when she successfully expanded her popular Dupont Circle restaurant in 2011, despite a protest from a group of six neighborhood residents.

The November 2010 Alcoholic Beverage Control Board (ABC Board) decision allowing the termination of a neighborhood voluntary agreement (V.A.) and ultimate expansion of Leeds’ restaurant was appealed to the DC Court of Appeals by two of the six original protesters (David Malloff and Lex Rieffel). The Court ruled that the ABC Board erred in its order allowing termination, so the case was remanded the back to the Board. The Board now has 90 days to issue an order. The uniqueness of the  case and public outcry in support of Leeds’ situation raises hope for faster action from the ABC Board.

Things began to heat up this past weekend when the ABC Board ordered the restaurant to close half of the venue’s outdoor seating, reducing the outdoor dining space from 40 seats to 20. The Friday shutdown occurred without prior notification on a the review of an ABC Board decision approving termination of the Voluntary Agreement (V.A.) with six area residents. Two of the six residents, David Malloff and Lex Rieffel, appealed the V.A. termination and the District of Columbia Court of Appeals kicked the case back to the ABC Board.

At that point Leeds went public, asking the community for support by emailing and calling DC councilmemers, the mayor and the head of the city’s Alcoholic Beverage Regulation Administration. In response, several local organizations supported Leeds.

Criteria for Termination of the V.A.

At issue in the case are the criteria for termination of a V.A. The appellate court decision said the ABC Board must meet three statutory subparagraphs for termination of a V.A. The original ABC Board order only met criteria (C). The three criteria are:

(A) The applicant (Hank’s/Leeds) seeking the amendment has made a diligent effort to locate all other parties to the voluntary agreement; or (ii) If non-applicant parties are located, the applicant has made a good-faith attempt to negotiate a mutually acceptable amendment to the voluntary agreement;
(B) The need for an amendment is either caused by circumstances beyond the control of the applicant or is due to a change in the neighborhood where the applicant‘s establishment is located; and
(C) The amendment or termination will not have an adverse impact on the neighborhood where the establishment is located as determined under § 25-313 or § 25-314, if applicable.

Early in the hearing ABC Board Chair Ruthanne Miller made it clear that on remand from the Court of Appeals the Board must make findings on paragraphs (A) and (B) and any effort to have the case dismissed would be inconsistent with the decision of the Court of Appeals. At the time of the 2010 order the ABC Board had been chaired by Charles Brodsky.

Dupont East Liquor License Moratorium

Leeds’ representative, Andrew Kline, first called Advisory Neighborhood Commissioner (ANC) Jack Jacobson (2B04) as a witness. Jacobson detailed the 2009 ANC review of the Dupont East liquor license moratorium and its recommendation to allow for two lateral expansions. Later Jamie Leeds was called as a witness and detailed the timeline of how she saw the opportunity to expand her operation. Kline argued that this easing of the moratorium, the rezoning of adjacent space next to Hank’s and the restaurant’s success met the conditions of subparagraph (B).

Testimony

For the criteria in subparagraph (A), Kline presented a letter and email correspondence from February 2010 to his last witness, David Mallof, one of the original signatories to the V.A. The correspondence stated that Leeds desired to expand her business and wanted to meet with the protesters.

Under questioning by Kline about efforts to reach out to the parties to the V.A., Mallof argued that the email chain had been “cherry-picked” and that he had several phone conversations with Kline about Hanks’s. Mallof also explained that he was somewhat confused about the expansion plans and thought perhaps Leeds wanted to expand into the Trio space at the corner of 17th and Q Streets NW. He further explained that he wanted  some sort of proposal or Powerpoint presentation with “meat on the bones” before coordinating a meeting — and had concerns with a suggested weekday meeting during business hours when residents might not be available. ABC Board members questioning of Mallof suggest they did not fully understand why a meeting did not occur despite overtures from Leeds.

Leeds has previously stated, and did so again yesterday, that she felt compelled to sign the V.A. in order to open her restaurant, noting that she would otherwise have had to wait approximately six months for a hearing to resolve the original demands by the protest group; the wait would have been extremely costly for Leeds. At the time she agreed to the terms of the V.A., the liquor license moratorium on 17th Street prevented Leeds from potentially expanding her business. However, when the Dupont East Liquor License Moratorium was later amended to allow for a limited number of “lateral expansions” for existing restaurants; Leeds said she then initiated a request to review the restrictions in the V.A. with the group of six protestants with whom she had signed the V.A.

(Note: I was unable to stay until the end of hearing, which began at 4 pm and did not conclude until 8:30 pm.) According to additional sources who stayed for the entire hearing, witnesses for the protestants who appealed the termination of the V.A. said that their reluctance to meet with Leeds was due to her failure to detail in advance of their agreeing to meet exactly what changes she hoped to make to the business, i.e., the expansion into the adjoining space to the east.

Mallof, plus one of the original protestants, conceded in their sworn testimony that they understood that Leeds hoped to expand to an adjoining space, as informed by correspondence at the time from Leeds’ attorney, but claimed to be confused as to whether this meant an expansion to the adjoining vacant space rezoned for commercial use or whether Leeds planned to take over the Trio restaurant building next door. They also acknowledged their understanding that the expansion would naturally require an increase in the capacity for the restaurant, necessitating a change to the seating limit specified in the V.A.

The big question now is when will the ABC Board reach a decision? Will Leeds and Hank’s Oyster Bar have to operate under the original V.A., or will the ABC Board be able to rule that its original decision to release Leeds from the V.A. was valid, based on the presentation of new evidence at the Wednesday hearing? The Board has up to 90 days to reach a decision.

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Hank’s Patio Battle Heats Up; ABC Board Hearing Wednesday


From Rachel Nania. Check out her blog, Sear, Simmer & Stir. Follow Nania on Twitter @rnania, email her at rachel[AT]borderstan.com.

"Hank's Oyster Bar patio"

For now, Hank's Oyster Bar at 1624 Q Street NW can use only half of its patio space. (Luis Gomez Photos)

The neighborhood is heating up in more ways than one this week. Yes, the humidity is unbearable (and it’s only June?), but the battle over patio dining and liquor licensing for a neighborhood seafood restaurant and oyster bar takes the shucking medal.

Jamie Leeds and supporters of her 17th and Q NW establishment, Hank’s Oyster Bar, are taking on the system (and two area residents) – and Leeds is not backing down at this point.

This past weekend, the Alcoholic Beverage Control (ABC) Board ordered the restaurant to close half of the venue’s outdoor seating, reducing the outdoor dining space from 40 seats to 20. The order came just before Capital Pride Weekend when the 17th Street area is flooded with city residents and tourists alike.

The Friday shutdown occurred without prior notification and ahead of an ABC Board hearing (Wednesday, June 13, at 4 pm, Reeves Municipal Center) on a pending review of an ABC Board decision approving termination of the Voluntary Agreement (V.A.) with six area residents. Two of the six residents, David Malloff and Lex Rieffel, appealed the V.A. termination and the District of Columbia Court of Appeals kicked the case back to the ABC Board. (More on V.A.s are the end of this story.)

Local Organizations Rally to Leeds’ Appeal

Over the weekend, Leeds quickly turned to the public and asked for support on the restaurant’s website and Facebook page. Leeds posted contact information for DC councilmembers, the mayor, and the head of the Alcohol Beverage Regulation Administration (ABRA), the DC agency which regulates the city’s liquor laws. The ABC Board, made up of mayoral appointees, holds hearings and issues rulings.

The story was quickly picked up by media outlets and blogs, including Washington City Paper, Greater Greater Washington, Washington Blade, MetroWeekly, Prince of Petworth and Eater. Facebook and Twitter have been abuzz over the Hank’s story ever since Leeds sent out her statement and appeal, with the vast majority of postings supporting Leeds and Hank’s. The MetroWeekly article contains a statement from Councilmember Jack Evans (D-Ward 2), in which Evans voices his support for Hank’s,

Then, on Tuesday, the Restaurant Association Metropolitan Washington (RAMW), the Urban Neighborhood Alliance (UNA) and the Gay and Lesbian Activists Alliance (GLAA) backed Hank’s Oyster Bar and urged members and constituents to show their support. The organizations encouraged emailed their members and followers, asking them to contact local government officials in support of Hank’s and to visit Hank’s (in the meantime) to help the local establishment recover lost revenue and Hank’s legal fees — and to testify at today’s hearing on Hank’s behalf. GLAA posted a piece on its, “How not to run an ABC Board” and UNA posted the appeal on its website.

Voluntary Agreements

The court reversed the November 2010 ABC Board decision and ordered them to instead determine if Hank’s made a good faith attempts to negotiate an amended V.A. with the group of neighbors who were parties to the original V.A., which dates back to 2005. Shortly after the ABC Board issued the opinion to terminate the V.A. they also agreed to allow Hank’s to expand operations into adjoining space. (See ABC Board Says Hank’s Oyster Bar Can Expand, December 2010).

V.A.s have become common citywide as a negotiating tool that sets restrictions beyond the standard regulations in exchange for a liquor license. Most frequently a V.A. limits hours of service of alcohol both inside and outside on sidewalk cafes. Back in 2010 Leeds said that the major operational restrictions under the V.A. were that Hanks’s had to stop serving alcohol two hours before the restaurant’s closing time, and that dinner could not be served outside one hour before closing time. The 2005 V.A., which Leeds signed, even regulated the labeling on the umbrellas Hank’s could use on its patio.

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Hank’s Forced to Shut Half of Patio; Owner Seeks Community Support


In a statement released over the weekend, Hank’s Oyster Bar said that its restaurant at 17th and Q NW was informed by Alcoholic Beverage Control (ABC) Board investigators on Friday evening, June 8, that the establishment would be required to shut down operation of half of its outdoor dining patio pending review of a prior ABC Board decision approving termination of a Voluntary Agreement (V.A.) with six area residents.

According to the statement released by Hank’s, “The sudden and unexpected order came without prior notification and in advance of an ABC Board hearing on the matter scheduled for Wednesday, June 13. The visit by agency investigators came in response to complaints by the small group of original licensing objectors.”

"Hanks Oyster Bar" Borderstan" "Q Street NW"

1624 Q Street NW: Hank's Oyster Bar was ordered Friday evening by the city to close half of its outdoor patio area. (Luis Gomez Photos)

Appeal for Community Support

Hank’s owner and Chef Jamie Leeds also posted an appeal for public support on the restaurant’s website and Facebook page. Leeds is asking neighbors and supporters to contact government officials in support of Hank’s pending review before the ABC Board on June 13 (details below).

However, there is no guarantee that a ruling will come quickly and the issue could be costly for Leeds. She told Borderstan in October 2010 that she had already spent $40,000 to $50,000 in legal fees related to the liquor license, V.A. and plans to expand into the space next door.

“Although the appeals court had issued the ruling over three weeks ago, no directive had been issued by either the court or the city requiring any action by the restaurant pending city agency review,” according to the statement from Hank’s. While the V.A. was with six signatories, only two of the original signatories filed the appeal, according to a spokesperson for Hank’s — David Malloff and Lex Rieffel; neither live adjacent to Hank’s Oyster Bar.

In part, Leeds’ letter to the community reads: “If you agree that allowing a small number of individuals to dictate what happens in our community is wrong, please contact ABRA [Alcoholic Beverage Regulation Administration] (fred.moosally@dc.gov), Ward 2 CM Jack Evans (jevans@dccouncil.us), CM Jim Graham (jgraham@dccouncil.us), Chair of the committee that oversees ABC, and Mayor Vincent Gray (eom@dc.gov). Let them know that the ABC Board should be urged to make a decision quickly after next Wednesday’s hearing, reaffirming the termination of our V.A.

Also let them know that it is time to stop allowing a few residents to dictate what happens in a neighborhood, particularly when the duly elected ANC [Advisory Neighborhood Commission 2B] members feel otherwise. The right of a group of 5 residents to hold up a license application should be eliminated from the law. Otherwise, the situation I find myself in will undoubtedly occur again.”

“Having our popular outdoor dining area suddenly shut down without advance warning and as a result of a spurious complaint by the small group of only six objectors who have been harassing the business since we opened seven years ago is shocking,” said Leeds, who was on-site at the time of the surprise visit by city inspectors. “We haven’t even had our ABC Board hearing on this ongoing nuisance protest,” she continued, “and to be told as the summer season begins that we have to eliminate half of our patio seating is unwarranted and unfair,” said Leeds.

In addition to other requirements, the 2005 V.A., between Leeds and six residents regulated the labeling on the umbrellas Hank’s could use on its patio.

Court of Appeals Ruling

Borderstan first reported on in late May on a piece in The BLT: The Blog of LegalTimes that explained how the District of Columbia Court of Appeals issued an opinion related to the seven-year-long battle between a group of neighbors and Hank’s Oyster Bar. The opinion states that the ABC Board was wrong in their decision to allow termination of the V.A. Hank’s had operated under based solely on whether doing so would have an adverse impact on the community. (See ABC Board Approves Termination of Hank’s V.A., November 2010).

The Court of Appeals opinion states that the ABC Board was wrong in their decision to allow termination of the V.A. Hank’s had operated under based solely on whether doing so would have an adverse impact on the community.

The History

The court reversed the November 2010 ABC Board decision and ordered them to instead determine if Hank’s made a good faith attempts to negotiate an amended V.A. with the group of neighbors who were parties to the original V.A., which dates back to 2005. Shortly after the ABC Board issued the opinion to terminate the V.A. they also agreed to allow Hank’s to expand operations into adjoining space. (See ABC Board Says Hank’s Oyster Bar Can Expand, December 2010).

V.A.s have become common citywide as a negotiating tool that sets restrictions beyond the standard regulations in exchange for a liquor license. Most frequently the V.A. limits hours of service of alcohol both inside and outside on sidewalk cafes. Back in 2010 Leeds said that the major operational restrictions under the V.A. were that Hanks’s had to stop serving alcohol two hours before the restaurant’s closing time, and that dinner could not be served outside one hour before closing time. The 2005 V.A., which Leeds signed, even regulated the labeling on the umbrellas Hank’s could use on its patio.

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June 9: Thanks to this Week’s Advertisers


Borderstan

Borderstan: News from Dupont-Logan-U Street.

Borderstan thanks this weeks advertisers for their support. Remember to Think Local First and support local businesses in DC and the Dupont-Logan-U Street neighborhood. Get information about advertising on Borderstan.com.

The Bike Rack: The Bike Rack is a full service independent bicycle dealer at 1412 Q Street NW. “Our passion is cycling and our goal is to offer outstanding service to a wide variety of cyclists and athletes by creating a friendly and welcoming atmosphere in our shop.”

Mike Brown/McEnearney Associates: ”Every member of your family is important. If you and your pets are considering a move, learn more about our program today!”

DCFoodBuzz: ”DCFoodBuzz is a suite of services designed by ASAA Multimedia and Pleasures of the Table specifically for the restaurant and hospitality industry in the Washington, DC metropolitan area. Our experience has shown that just having an online presence isn’t enough in today’s competitive market.”

DC Noodles: ”Our noodles come from authentic Thai recipes that we love back home. Thailand may not be known as “noodle country” but when we think of food, we think noodles. Pad Thai anyone?” At 1410 U Street NW.

Floriana Restaurant: ”Floriana Restaurant is about friends and family. We are an independently owned Italian bistro serving dishes made with seasonal ingredients sourced from local producers, and we pride ourselves on our menu, service and passion for food. Floriana Restaurant has received an Opentable.com Diner’s Choice Award for the past 18 months in a row.” At 1602 17th Street NW.

gallery plan b: ”Gallery plan b, located in the exciting 14th Street arts corridor, provides a casual, hip space for a dynamic group of both established and emerging local artists to show and sell their art.” At 1530 14th Street NW.

Hank’s Oyster Bar: And “Join us for lunch on Fridays, 11:30 am to 3 pm… and for late-night snacks! And, Hank’s Oyster Bar and Lounge now has two happy hour events a day.” At 1624 Q Street NW, just off 17th Street.

Kramerbooks & Afterwords Cafe: ”Kramerbooks & Afterwords Cafe is DC’s only full-service restaurant and complete bar combined with an independent bookstore.” Just north of Dupont Circle at 1517 Connecticut Avenue NW.

Local 16: ”Happy Hour from 5 to 8 pm, Monday through Friday. $5 appetizers. $5 beer, wine, cocktails and menu.” At 1602 U Street NW.

Pizza No. 17 ”Dinner Special, Monday through Friday (Dine-in only)… any bottle of wine and two personal 8″ Pizzas for $39.95.” At 1523 17th Street NW.

Rice: ”I have collaborated with our two chefs, Phannarai Promprasert and Big Sriyuthana to create a menu that offers both traditional and contemporary Thai cuisine in a very simple setting with minimal decor in the Logan Circle neighborhood of Washington, DC.” At 1608 14th Street NW.

Jo Ricks/City Houses: ”Serving downtown buyers and sellers since 1979.This Realtor Is Not Your Average Jo.”

The Rutstein Group: A Coldwell Banker Residential Brokerage. “In today’s market it’s important that your agent has the latest technology working for you! Drop us an email and tell us what you are looking for.” Office at 1606 17th Street NW.

Takoma Overlook Condominiums: ”Takoma Overlook is conveniently located inside the beltway and in the heart of Takoma Park. The units are well designed, and beautifully laid out. Most of the upper floor units boast heart-stopping views of the surrounding countryside. Shopping and public transport are available at the door.”

VIDA Fitness: ”Start a new fitness plan or continue in your fitness journey with VIDA Fitness at any of our 5 downtown urban chic fitness clubs. Change the way you look, feel and think about fitness.” In the Borderstan area, VIDA is at 1612 U Street NW and at the Metropole, 1517 15th Street NW.

Chen Wen/Fairfax Realty: ”Chen Wen has been a long time Dupont-Logan resident, having lived here since before Whole Foods was a reality. With more than 20 years of real estate experience, Wen takes pride in the fact that his clients keep coming back to him for their real estate needs.”

Get an RSS Feed for the Business Section, or an RSS Feed for all Borderstan stories.

Posted in BusinessComments Off

June 2: Thanks to this Week’s Advertisers


Borderstan

Borderstan: News from Dupont-Logan-U Street.

Borderstan thanks this weeks advertisers for their support. Remember to Think Local First and support local businesses in DC and the Dupont-Logan-U Street neighborhood. Get information about advertising on Borderstan.com.

The Bike Rack: The Bike Rack is a full service independent bicycle dealer at 1412 Q Street NW. “Our passion is cycling and our goal is to offer outstanding service to a wide variety of cyclists and athletes by creating a friendly and welcoming atmosphere in our shop.”

Mike Brown/McEnearney Associates: ”Every member of your family is important. If you and your pets are considering a move, learn more about our program today!”

DCFoodBuzz: ”DCFoodBuzz is a suite of services designed by ASAA Multimedia and Pleasures of the Table specifically for the restaurant and hospitality industry in the Washington, DC metropolitan area. Our experience has shown that just having an online presence isn’t enough in today’s competitive market.”

DC Noodles: ”Our noodles come from authentic Thai recipes that we love back home. Thailand may not be known as “noodle country” but when we think of food, we think noodles. Pad Thai anyone?” At 1410 U Street NW.

Floriana Restaurant: ”Floriana Restaurant is about friends and family. We are an independently owned Italian bistro serving dishes made with seasonal ingredients sourced from local producers, and we pride ourselves on our menu, service and passion for food. Floriana Restaurant has received an Opentable.com Diner’s Choice Award for the past 18 months in a row.” At 1602 17th Street NW.

gallery plan b: ”Gallery plan b, located in the exciting 14th Street arts corridor, provides a casual, hip space for a dynamic group of both established and emerging local artists to show and sell their art.” At 1530 14th Street NW.

Hank’s Oyster Bar: And “Join us for lunch on Fridays, 11:30 am to 3 pm… and for late-night snacks! And, Hank’s Oyster Bar and Lounge now has two happy hour events a day.” At 1624 Q Street NW, just off 17th Street.

Kramerbooks & Afterwords Cafe: ”Kramerbooks & Afterwords Cafe is DC’s only full-service restaurant and complete bar combined with an independent bookstore.” Just north of Dupont Circle at 1517 Connecticut Avenue NW.

Local 16: ”Happy Hour from 5 to 8 pm, Monday through Friday. $5 appetizers. $5 beer, wine, cocktails and menu.” At 1602 U Street NW.

Pizza No. 17 ”Dinner Special, Monday through Friday (Dine-in only)… any bottle of wine and two personal 8″ Pizzas for $39.95.” At 1523 17th Street NW.

Rice: ”I have collaborated with our two chefs, Phannarai Promprasert and Big Sriyuthana to create a menu that offers both traditional and contemporary Thai cuisine in a very simple setting with minimal decor in the Logan Circle neighborhood of Washington, DC.” At 1608 14th Street NW.

Jo Ricks/City Houses: ”Serving downtown buyers and sellers since 1979.This Realtor Is Not Your Average Jo.”

The Rutstein Group: A Coldwell Banker Residential Brokerage. “In today’s market it’s important that your agent has the latest technology working for you! Drop us an email and tell us what you are looking for.” Office at 1606 17th Street NW.

Takoma Overlook Condominiums: ”Takoma Overlook is conveniently located inside the beltway and in the heart of Takoma Park. The units are well designed, and beautifully laid out. Most of the upper floor units boast heart-stopping views of the surrounding countryside. Shopping and public transport are available at the door.”

VIDA Fitness: ”Start a new fitness plan or continue in your fitness journey with VIDA Fitness at any of our 5 downtown urban chic fitness clubs. Change the way you look, feel and think about fitness.” In the Borderstan area, VIDA is at 1612 U Street NW and at the Metropole, 1517 15th Street NW.

Chen Wen/Fairfax Realty: ”Chen Wen has been a long time Dupont-Logan resident, having lived here since before Whole Foods was a reality. With more than 20 years of real estate experience, Wen takes pride in the fact that his clients keep coming back to him for their real estate needs.”

Like Borderstan’s Business stories?

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May 26: Thanks to this Week’s Advertisers


Borderstan

Borderstan: News from Dupont-Logan-U Street.

Borderstan thanks this weeks advertisers for their support. Remember to Think Local First and support local businesses in DC and the Dupont-Logan-U Street neighborhood. Get information about advertising on Borderstan.com.

The Bike Rack: The Bike Rack is a full service independent bicycle dealer at 1412 Q Street NW. “Our passion is cycling and our goal is to offer outstanding service to a wide variety of cyclists and athletes by creating a friendly and welcoming atmosphere in our shop.”

Mike Brown/McEnearney Associates: ”Every member of your family is important. If you and your pets are considering a move, learn more about our program today!”

DCFoodBuzz: ”DCFoodBuzz is a suite of services designed by ASAA Multimedia and Pleasures of the Table specifically for the restaurant and hospitality industry in the Washington, DC metropolitan area. Our experience has shown that just having an online presence isn’t enough in today’s competitive market.”

DC Noodles: ”Our noodles come from authentic Thai recipes that we love back home. Thailand may not be known as “noodle country” but when we think of food, we think noodles. Pad Thai anyone?” At 1410 U Street NW.

Floriana Restaurant: ”Floriana Restaurant is about friends and family. We are an independently owned Italian bistro serving dishes made with seasonal ingredients sourced from local producers, and we pride ourselves on our menu, service and passion for food. Floriana Restaurant has received an Opentable.com Diner’s Choice Award for the past 18 months in a row.” At 1602 17th Street NW.

gallery plan b: ”Gallery plan b, located in the exciting 14th Street arts corridor, provides a casual, hip space for a dynamic group of both established and emerging local artists to show and sell their art.” At 1530 14th Street NW.

Hank’s Oyster Bar: And “Join us for lunch on Fridays, 11:30 am to 3 pm… and for late-night snacks! And, Hank’s Oyster Bar and Lounge now has two happy hour events a day.” At 1624 Q Street NW, just off 17th Street.

Kramerbooks & Afterwords Cafe: ”Kramerbooks & Afterwords Cafe is DC’s only full-service restaurant and complete bar combined with an independent bookstore.” Just north of Dupont Circle at 1517 Connecticut Avenue NW.

Local 16: ”Happy Hour from 5 to 8 pm, Monday through Friday. $5 appetizers. $5 beer, wine, cocktails and menu.” At 1602 U Street NW.

Pizza No. 17 ”Dinner Special, Monday through Friday (Dine-in only)… any bottle of wine and two personal 8″ Pizzas for $39.95.” At 1523 17th Street NW.

Rice: ”I have collaborated with our two chefs, Phannarai Promprasert and Big Sriyuthana to create a menu that offers both traditional and contemporary Thai cuisine in a very simple setting with minimal decor in the Logan Circle neighborhood of Washington, DC.” At 1608 14th Street NW.

Jo Ricks/City Houses: ”Serving downtown buyers and sellers since 1979.This Realtor Is Not Your Average Jo.”

The Rutstein Group: A Coldwell Banker Residential Brokerage. “In today’s market it’s important that your agent has the latest technology working for you! Drop us an email and tell us what you are looking for.” Office at 1606 17th Street NW.

Takoma Overlook Condominiums: ”Takoma Overlook is conveniently located inside the beltway and in the heart of Takoma Park. The units are well designed, and beautifully laid out. Most of the upper floor units boast heart-stopping views of the surrounding countryside. Shopping and public transport are available at the door.”

VIDA Fitness: ”Start a new fitness plan or continue in your fitness journey with VIDA Fitness at any of our 5 downtown urban chic fitness clubs. Change the way you look, feel and think about fitness.” In the Borderstan area, VIDA is at 1612 U Street NW and at the Metropole, 1517 15th Street NW.

Chen Wen/Fairfax Realty: ”Chen Wen has been a long time Dupont-Logan resident, having lived here since before Whole Foods was a reality. With more than 20 years of real estate experience, Wen takes pride in the fact that his clients keep coming back to him for their real estate needs.”

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Court Tells ABC Board to Review Hank’s Oyster Bar V.A. Case


From Tom Hay. Questions for Tom? Send him an email at Tom[AT]borderstan.com and follow him on Twitter @Tomonswann.

Late last week the blog of LegalTimes reported that the District of Columbia Court of Appeals issued an opinion related to the seven- year-long battle between a group of neighbors and  Hank’s Oyster Bar at 1624 Q Street NW in Dupont Circle.

"Borderstan""Hank's Oyster Bar"

Hank's Oyster Bar is just off the 17th Street corridor . (Luis Gomez Photos)

The opinion states that the Alcoholic Beverage Control (ABC) Board was wrong in their decision to allow termination of the Voluntary Agreement (V.A.) Hank’s had operated under based solely on whether doing so would have an adverse impact on the community.

“The neighbors have been overwhelmingly supportive of the expansion. I have not received one complaint since we have opened. I was shocked to hear that the court ruled to overturn the vacating of the voluntary agreement. I thought we had moved forward, but unfortunately it seems we are taking a step back in the growth of this neighborhood,” said Jamie Leeds, chef and owner of Hank’s.

The court reversed the November 2010 ABC Board decision and has ordered them to instead determine if Hank’s made a good faith attempts to negotiate an amended Voluntary Agreement (VA) with the group of neighbors who were parties to the original V.A., which dates back to 2005. Shortly after the ABC Board issued the opinion to terminate the V.A. they also agreed to allow Hank’s to expand operations into adjoining space.

V.A.s have become common citywide as a negotiating tool that sets restrictions beyond the standard regulations in exchange for a liquor license. Most frequently the V.A. limits hours of service of alcohol both inside and outside on sidewalk cafes.

Back in 2010 Leeds said that the major operational restrictions under the V.A. were that Hanks’s had to stop serving alcohol two hours before the restaurant’s closing time, and that dinner could not be served outside one hour before closing time.

Since the November 2010 decision the Board has several new members including a new chairperson, Ruthanne Miller. No word yet on when the ABC Board will review the case again.

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Hank’s Oyster Bar Hosts Troegs Beer Dinner


From Alejandra Owens. You can find her at her food blog, One Bite At A Time. Alejandra also writes for City Eats DC, a Food Network site, where you can book dinner reservations. Follow her on Twitter at @frijolita and email her at alejandra[AT]borderstan.com.

"Hanks Oyster Bar" Borderstan" "Q Street NW"

Hank's Oyster Bar at 1624 Q Street NW. (Luis Gomez Photos)

I don’t usually attend fixed-menu, special event dinners but when this menu landed in my inbox I paused for serious consideration.

Hank’s Oyster Bar is a neighborhood favorite of mine. And as we know, I am a huge fan of their braised short ribs. Next Monday, May 21, Hanks’ Q Street location will be hosting a dinner with Troegs Brewing Company — meaning every delicious, mouth-watering course will be paired with a refreshing craft beer. So here’s what you get: five courses paired with five beers for $70 per person (tax and gratuity not included).

Bonus: you’ll be dining in The Yacht Room, another excuse to enjoy the recently expanded space at Hanks.

Like I said, fixed-menu dinners don’t usually strike my fancy, but a few items that caught my eye included a fried oyster salad, bleu cheese whoopie pie with fig jam and, of course, the molasses braised short ribs.

Reservations for this event are highly recommended. Call (202) 462-HANK (4265) to secure a spot. 

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