Carolyn Stromberg’s cheese classes are at Seasonal Pantry. (Rachel Nania)
From Rachel Nania. Check out her blog, Sear, Simmer & Stir. Follow Nania on Twitter @rnania, email her at rachel[AT]borderstan.com.
October is American Cheese Month, which means Carolyn Stromberg, fromager and owner of Righteous Cheese, is busy planning a celebration in honor of the nation’s tastiest cheeses.
Stromberg’s monthly cheese class will feature bites from Vermont to Wisconsin and New York, paired with three autumnal American craft beers and housemade accompaniments by Seasonal Pantry‘s Dan O’Brien.
The cost of the cheese pairing is $49, and each class is limited to 12 participants. October’s cheese classes will be held on October 15 and October 29 at 7 pm at Seasonal Pantry (1314 9th Street NW). Tickets are available online.
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