A D.C. pasta maker’s restaurant is set to arrive in the former Pasta Mia space in Adams Morgan in the coming days.
Osteria Al Volo, an Italian eatery from Cucina Al Volo, is scheduled to open at 1790 Columbia Road NW next Friday, Aug. 12, according to a banner a Borderstan reporter spotted yesterday outside the restaurant.
Founded last year by Daniele Catalani and his nephew, Matteo, Cucina Al Volo makes pasta using ingredients from local farmers and sells it at Union Market and at farmers markets at 14th and U streets NW and in Bloomingdale.
Daniele told Borderstan in June that Osteria Al Volo will have “high quality fresh pasta of course and Italian cooking classes.”
Pasta Mia left Adams Morgan in March after 25 years in business.