We’ve all been there: Saturday night, group of friends, 14th and U Street area… 17th Street — hungry and looking for a good night out.
After several minutes of suggesting, bantering and countering each others’ ideas, the group finally decides on a place highly recommended by The Post, Thrillist and City Eats.
You stroll into the restaurant, scope out the bar scene and head to the hostess stand with all the confidence in the world… only to hear the three most dreaded words in a restaurant junkie’s vocabulary: Two hour wait.
What? You’ve got to be kidding me. Two hours? (But I’ve already been chewing this 11-hour-old gum in a desperate attempt to not eat my own hand!)
If there’s one thing the Borderstan area is not short of, it’s a plethora of quality up-and-coming restaurants — a characteristic that is both a blessing and a curse for the strip’s hungry and culinary curious patrons. Thankfully, you can still grab a delicious meal in the area, without a two hour wait — or even a wait at all!
Here are a few places where we’ve dined and recommend you try the next time you are looking for a quick bite and a brew before hitting up a night on the town. Of course, I cannot guarantee there won’t be a snag in your plans — they are all good places.
Ulah Bistro (1214 U Street NW): This American bistro serves the classic fare, from bar-type appetizers to homemade pizzas, sandwiches and entrees. The two-level restaurant (with patio seating), is consistently full, yet rarely has a wait. The good food, diverse menu, dynamic drink specials and reasonable prices keep this U Street eatery a go-to when Café Saint-Ex or Bus Boys and Poets turn you away. Check out Aparna’s review, Ulah-lah: Bistro Classics in the Neighborhood.
Judy Restaurant (2212 14th Street NW): Yes, El Centro is just down the street, but that doesn’t stop neighbors from frequenting Restaurant Judy at 14th and W Streets NW (just up a few blocks!). Trust us, the four-block walk is worth the effort. If you live in the area, chances are you’ve walked by this Latin/Salvadoran hole-in-the-wall several times without even noticing the no-frills façade. Traditional fare, cold beers, good prices. Enough said, but check out Luis’ review, Judy Restaurant Delivers Authentic Food at Good Prices.
Agora (1527 17th Street NW): Nestled a few blocks away from U Street, Agora offers Mediterranean-fusion foods and cocktails at economical prices. The next time Masa 14’s rooftop is a mess, try a combination of Agora’s spreads, mezes and flatbreads (with a glass of wine) and call it a night! See what Sarah had to say about Agora: Sunday in the Mediterranean at Agora.
Coppi’s Organic Restaurant (1414 U Street NW): The name says it all. This neighborhood café offers the freshest local, organic ingredients, cooked with old-time Italian recipes. From antipastos to pizzas and entrees, you are sure to tickle your Tuscan taste buds here. And, yes, Coppi’s is staying open during the construction of the Louis at the southwest corner of 14th and U NW.
Taylor Gourmet (1908 14th Street NW): When in doubt, grab a sub. I am not sure when that became a frequently recited phrase in my vocabulary, but it totally does the trick. The boys behind Taylor Gourmet are keeping more than just The president happy– The food joint’s extensive menu keeps DC residents coming back for more. And the fact that it’s open until 3:30 am (yes, you read that correctly), makes this locally owned sub stop the fancy (and more delicious) Jumbo Slice of 14th Street. Don’t believe me? Read Ashley’s Why I Love Taylor Gourmet (A Very Biased Review).
NBC-4 has the story: Nori Amaya was found dead in her apartment in the 3600-block of 16th Street NW. Police have apparently ruled her death a murder by strangulation. Amaya was the co-owner of Coppi’s Organic Restaurant at 1414 U Street NW. Commenters at the Prince of Petworth and at Mount Pleasant DC Forum are saying that Amaya lived at The Woodner.
According to NBC-4: “Nori Amaya’s death has been ruled a homicide. The cause of death was determined to be strangulation.”