Dupont Circle’s brave little urban tomato plant is no more.
Someone recently removed the plant from a crack in the sidewalk where it grew near the intersection of Connecticut Ave. and S St. NW.
Dupont ANC commissioner Amy Johnson tipped us off to the potential “vegicide” on Sunday:
@borderstan @MrTimRegan tomato plant uprooted overnight!
— Amy Johnson (@johnsonamys) September 11, 2016
“Somebody chopped it down at the root!” reader and part-time tomato grower Russ Tisinger said in an email yesterday. “Makes me so angry.”
The plant — which spawned a popular local Reddit thread last week — was nearly as tall as the trash can next to it and was dotted with small yellow flowers and a handful of unripened green fruit.
And now it is gone. A visit to the site yesterday revealed someone appears to have cut the plant off at the stem.
Who could have removed the plant, and why? Given the plant’s popularity, it’s possible someone destroyed it for nefarious reasons. It’s also possible a city worker threw it away, as was the case with Freddie Da Firetruck.
A representative for the D.C. Department of Public Works, the city agency that oversees many of the city’s trash cans, said the District is looking into whether one of its workers may have chucked the plant.
In the words of Jurassic Park’s Dr. Ian Malcolm, “life, uh, finds a way.”
In this case, a tomato plant found a way to grow from a crack in a sidewalk near the intersection of Connecticut Ave. and S St. NW in Dupont Circle. A local Reddit user first spotted the “respectably sized tomato plant” yesterday.
A visit to the spot today revealed a tomato plant nearly as tall as the trash can next to it. Several small yellow flowers and a handful of unripened green fruit could be seen hanging from the plant’s stem.
Russ Tisinger, who works in an office nearby, stopped to take a photo of the “amazing” plant earlier this morning.
“It’s definitely a healthy tomato plant,” Tisinger remarked. “It’s got lots of blossoms. It’s already got fruit on it, it looks like four tomatoes.”
And Tisinger would know: he’s been unsuccessfully trying to grow tomatoes on the balcony of his office for a while.
“I can’t even get them to produce while this hardy tomato plant, on its own, without anyone’s help, is just growing in the sidewalk,” he said. “It’s incredible.”
From Matty Rhoades. Email him at matty[AT]borderstan.com.
We are among those lucky Borderstan dwellers with a small back garden. It’s mostly flowers in boxes and baskets, with an occasional tomato plant, depending on my mood that summer. Plus there is the long-lived rosemary plant that lives in a pot, hanging on and somewhat decrepit looking now, but still producing plenty of sprigs for my needs.
For about $10 you can build a wire contraption to protect your basil plants from urban vermin. (Matty Rhoades)
Then there is Basil. I like having a basil plant or two growing in the back garden to put on the tomatoes I pick up at farmers’ markets (heirlooms, please!). However, during the last two summers, either rats or squirrels — or a combination — totally destroyed my basil plants within one to three days after I planted them in pots.
This year, I decided to fight back. I enclosed my Basil plant pot with the contraption pictured here. All it took was some chicken wire from Logan Hardware on P Street NW and some of those plastic zip-fastener-thingees. Yes, there is a “hinged” top.
As a friend pointed out, what about the bugs? So I asked Frank Asher, owner of OLD CITY green for a few tips on protecting my summer plants from urban vermin.
Here is what Asher advises — a few pointers if you want to keep your basil edible, your collard greens clean or your roses pristine:
- Simple wire to surround your plant(s) certainly keeps out rodents of any species.
- Hanging a mirror or two in your garden not only catches light, but also scare birds that might want to eat your blueberries. Little aluminum pie pans can still do the trick, too.
- There are also natural oils that detour squirrels and rats. They hate pepper, cinnamon, clove and rosemary oils.
- Last but not least, bugs, bugs and more bugs… you want the good ones! Lady bugs and Praying mantis.
And Asher notes, “We carry these products and the lady bugs, too!”
This column first ran April 17, 2012.
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From Matty Rhoades. Email him at matty[AT]borderstan.com.
We are among those lucky Borderstan dwellers with a small back garden. It’s mostly flowers in boxes and baskets, with an occasional tomato plant, depending on my mood that summer. Plus there is the long-lived rosemary plant that lives in a pot, hanging on and somewhat decrepit looking now, but still producing plenty of sprigs for my needs.
For about $10 you can build a wire contraption to protect your basil plants from urban vermin. (Matty Rhoades)
Then there is basil. I like having a basil plant or two growing in the back garden to put on the tomatoes I pick up at farmers’ markets (heirlooms, please!). However, during the last two summers, either rats or squirrels — or a combination of both — totally destroyed my basil plants within one to three days after I planted them in pots.
This year, I decided to fight back. I enclosed my basil plant pot with the contraption pictured here. All it took was some chicken wire from Logan Hardware on P Street NW and some of those plastic zip-fastener-thingees. Yes, there is a “hinged” top.
As a friend pointed out, what about the bugs? So I asked Frank Asher, owner of OLD CITY green for a few tips on protecting my summer plants from urban vermin. (It’s the only locally owned garden center left in the neighborhood, at 9th and N Streets NW.)
Here is what Asher advises — a few pointers if you want to keep your basil edible, your collard greens clean or your roses pristine:
- Simple wire to surround your plant(s) certainly keeps out rodents of any species.
- Hanging a mirror or two in your garden not only catches light, but also scare birds that might want to eat your blueberries. Little aluminum pie pans can still do the trick, too.
- There are also natural oils that detour squirrels and rats. They hate pepper, cinnamon, clove and rosemary oils.
- Last but not least, bugs, bugs and more bugs… you want the good ones! Lady bugs and Praying mantis.
And Asher notes, “We carry these products and the lady bugs, too!”
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Related Posts
The pansies in this hanging basket may make it through the winter. For better luck, plant pansies in the ground or pots.
From Ashley Lusk and Matty Rhoades
Are you an urban gardener with a tiny plot of land attached to your rowhouse? Or maybe you’re an apartment dweller who schleps your houseplants out to the balcony and front steps of your building every spring?
Either way, it’s mid-October and it’s time to get your indoor and outdoor flora ready for the fall and winter — and that includes planting spring bulbs.
We talked to Kirk Wilbur of Urban Sustainable and Frank Asher of OLD CITY green for some tips on fall garden prep and more: Bring Indoor Plants Back Inside… Care for Fall Plants and Flowers… Shut Down Your Outdoor Garden… Container Gardens… and Planting Spring Bulbs.
Bring Indoor Plants Back Inside
Asher has some simple rules and tips for your household plants that have been summering outside.
- Some indoor plants can stay outside a while longer… just make sure they are inside well before the fall’s first frost.
- Tropical plants, however, need to come inside long before a first frost. “Anything tropical, such as a ficus tree, needs to be inside by October 15” in the DC area.
- Before bringing your houseplants and indoor trees back into the house, Asher recommends a “compost boost” on top of the soil. He explains that when you water the plants they will absorb nutrients from the compost. You can purchase bags of compost at OLD City green or other garden centers.
- If you have some shrubs and plants that do fine in outdoor containers during DC winters, Asher says to make sure that the rootball of each plant has 6 to 8 inches of soil around it. Keep these container plants/shrubs well mulched and place near the house for extra warmth.
Mums and ornamental kale should be mulched and keep well watered, whether in the ground or in flower boxes.
Caring for Fall Plants and Flowers
- Mums can last up to six weeks when you purchase them at the budding stage — and if you keep them well watered.
- Ornamental kale and cabbage should be mulched and kept watered. They continue to grow throughout DC’s relatively mild winters and will produce some glorious flowering blooms in the spring.
- The same applies for pansies. They need to be kept mulched and watered, and while they will die down in the winter, they come back in the spring and bloom all over again.
Shut Down Your Outdoor Garden
Wilbur recommends a few simple steps to make your garden ready to be dormant.
- Start by cutting back the remaining vegetable and flower waste, dead plants and stems. If you choose, you can use this as compost that can later be spread over your garden to add rich nutrients back to the soil. (Horse manure can also be spread on top of the soil bed and left to decompose over the winter; the active ingredients in manure will help reactivate the dirt.)
- If you have raised beds and you are planning to lay down a layer of fertilizer, hay or mulch, you may also wish to invest in a tarp or plastic liner to cover the dirt and encourage a heated decomposition process.
- Finally, as the autumn leaves start to fall, make sure to keep your sidewalks swept — leaves that compact under the snow can prove to be a slippery situation in the middle of a winter freeze.
Container Gardens
Some tips from Wilbur on container gardens, plants and vegetables in large plants or containers:
- A fall garden can still be an enviable pursuit when leafy vegetables like lettuce, spinach and mustard reach their peak.
- “Until the frost comes, you can still grow a variety of herbs, lettuces [and] leafy greens in containers. However, when the frost comes it generally signals the end of your season, with the exception of a few things like broccoli, which actually tends to get sweeten with a frost,” said Wilbur.
- Lettuce, on the other hand, usually becomes bitter at the time of the first frost, so it should be harvested when it begins its stage of rapid growth — called bolting.
- If you have been growing herbs such as rosemary, basil, tarragon, oregano, marjoram, English thyme, parsley or chives, the Old Farmer’s Almanac recommends that you bring them inside in September and let them adjust to the temperature in your home. (So bring them in now!)
- You can always purchase fall produce at the 14th and U Farmers’ Market (Saturday mornings) and the Dupont Farmers’ Market (Sunday mornings).
Plant Spring Bulbs
If you’re from a colder climate than DC, you are probably used to planting spring bulbs such as tulips and daffodils right now. In DC, however, you have more time. Here’s what Asher and Wilbur recommend.
- Asher says “never plant bulbs in DC before October 1.” He says he plants from October through mid-November. Plant too early and you run the risk of spring flowers popping up in the middle of winter.
- Fertilzer with each bulb? Asher says he has great results with a little bit of compost with his bulbs.
- Squirrel problems? Yes, squirrels are the bane of any gardener’s existence — carefully planted bulbs are dug up and eaten. Asher recommends throwing in some Bond’s Medicated Foot Powder with spring bulbs — squirrels hate the smell and will leave the bulbs alone.
- Wilbur says that the truly ambitious (and those with plenty of indoor room to spare) can plant bulbs inside for transfer in the spring to outdoor gardens and pots.
